Animal By-Products Market Grows at 5.9% CAGR Backed by Eco-Friendly Protein Alternatives

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The global animal by-products market, valued at USD 26.20 billion in 2021, is set to grow steadily at a CAGR of 5.9%, reaching USD 38.81 billion by 2028. Growth is supported by increased demand for sustainable protein sources, biofuel production, and animal nutrition products.

The global animal by-products market, valued at USD 26.20 billion in 2021, is set to grow steadily at a CAGR of 5.9%, reaching USD 38.81 billion by 2028. Growth is supported by increased demand for sustainable protein sources, biofuel production, and animal nutrition products.

Market Overview

Animal by-products refer to parts of animals not directly consumed as food by humans. These include fats, bones, blood, and internal organs. Despite being considered secondary in meat processing, these materials are valuable in several industries, including agriculture, pharmaceuticals, pet food, bioenergy, and cosmetics.

Today, animal by-products play a vital role in the circular economy. With increasing global focus on sustainability, companies are investing in the conversion of by-products into valuable ingredients, thereby reducing waste and enhancing resource efficiency.

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Growth Opportunities in Emerging Markets

Developing countries are expected to offer significant growth opportunities. Rapid urbanization, expansion of meat processing facilities, and rising pet ownership are fueling demand for rendered products and animal-derived feed. In Southeast Asia and Latin America, regulatory improvements and infrastructure upgrades are creating favorable conditions for market entry.

Another emerging growth driver is the rise of biodiesel and renewable fuel initiatives. Tallow and other animal fats are being used as key ingredients in biofuel production, particularly in the United States and Europe. This has led to increased investment in rendering plants and innovations in processing techniques.

Industry Drivers

Several factors are contributing to the expansion of the animal by-products market:

  • Growing demand for sustainable animal feed
  • Expansion of biofuel industries using tallow and fats
  • Rising awareness of zero-waste meat processing
  • Increasing demand for collagen, gelatin, and pharmaceutical-grade products
  • Expanding pet food market requiring high-protein animal ingredients

Animal by-products also contribute to cost-effective manufacturing in industries like leather, soaps, and fertilizers, further enhancing their value in the global economy.

Key Takeaways

  • The market was valued at USD 26.20 billion in 2021.
  • It is projected to reach USD 38.81 billion by 2028, with a CAGR of 5.9% during 2023-2030.
  • The growing demand for renewable resources and sustainable food chains is driving the market forward.
  • North America and Europe are leading in biofuel applications, while Asia-Pacific shows rapid expansion in feed and pet food usage.
  • Regulatory compliance, especially regarding animal disease control and waste management, remains a critical factor for market participants.

Key Companies:

  • JG Pears
  • Darling Ingredients
  • VALLEY PROTEIN
  • SARIA
  • Ridley Corporation
  • LEO GROUP
  • FASA Group
  • Sanimax
  • ADVANCED PROTEIN
  • BIRMINGHAM HIDE TALLOW

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Market Segments

  • Rendered Products (tallow, meat and bone meal, blood meal)
  • Pet Food Ingredients
  • Pharmaceuticals and Cosmetics
  • Fertilizers and Agriculture
  • Biofuel and Energy Applications

Regional Insights

North America currently leads the market, driven by mature rendering operations and high biodiesel production. The United States, in particular, has seen growing demand for low-carbon fuel options derived from animal fats. The region also benefits from strong regulatory frameworks and infrastructure for waste handling.

Europe follows closely, with robust policies around sustainability and waste reduction. Germany, France, and the Netherlands are active players in converting animal waste into bio-based materials and fuels.

The Asia-Pacific region is witnessing the fastest growth. China and India dominate meat processing in the region, and their growing livestock industries produce large volumes of by-products. These countries are rapidly adopting modern rendering technologies and expanding their animal feed sectors.

Latin America, especially Brazil and Argentina, is strengthening its position as a key supplier of animal proteins and related by-products, thanks to strong agricultural sectors and meat exports.

Future Outlook

As the world shifts toward sustainable and circular business models, the animal by-products market will continue to grow in strategic importance. Innovation in processing, increased investment in biofuel infrastructure, and policy support for waste reduction are expected to shape the market’s trajectory.

Companies that prioritize ethical sourcing, compliance, and sustainability will be best positioned to capitalize on the rising demand for high-quality animal by-products across sectors.

 

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